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Easy Foam – Vegan Cocktail Foamer
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What is Easy Foam made from?
Easy Foam is made from natural Quillaja tree extract, a plant-based ingredient sourced from tree bark. It is specifically formulated to create stable, long-lasting foam in cocktails without using eggs or synthetic foaming agents.
Is Easy Foam vegan?
Yes, Easy Foam is completely vegan and contains no animal-derived ingredients. It is suitable for plant-based diets and offers a perfect alternative to egg whites, delivering the same rich foam without compromising ethical or dietary preferences.
Does it affect the taste of my cocktail?
No, Easy Foam is completely neutral in flavor and will not alter the taste of your cocktail. It enhances texture and presentation while allowing the original ingredients and flavors of your drink to remain unchanged.
Martin H.
Can’t imagine going back to egg whites after Easy Foam. Smooth, rich foam every time, zero cleanup, and totally vegan. My cocktails feel elevated, and the bar workflow is so much easier.
Easy Foam Bottle 50ml
$29.99
What is Easy Foam?
Easy Foam is a plant-based cocktail foamer made from natural tree bark extract.
Sourced from the quillaja tree, it creates a rich, stable foam.
Designed for modern cocktail service, it delivers clean, consistent foam —
without the mess, waste, or prep time.
Natural ingredients.
Professional performance.
Foam, made easy.
Sourced from the quillaja tree, it creates a rich, stable foam.
Designed for modern cocktail service, it delivers clean, consistent foam —
without the mess, waste, or prep time.
Natural ingredients.
Professional performance.
Foam, made easy.
Easy to use
Just add 5 drops, dry shake, then ice shake—effortless foam creation for professional-quality cocktails every time.
100% Vegan
Plant-based and allergen-friendly, Easy Foam delivers rich, stable foam without eggs or animal products.
Shelf-Stable
No refrigeration needed—keeps fresh and ready to use, making it perfect for high-volume bars and home use.
Consistent Foam
Delivers reliable, velvety foam every time, ensuring every cocktail looks and feels professionally crafted.
Zero Waste
Enjoy frothy cocktails without egg waste, odors, or mess—eco-friendly and hygienic for busy service.
Professional results, simplified
Effortless Cocktail Foam.
Easy Foam is a plant-based cocktail foamer made from Quillaja tree extract, designed to deliver rich, stable foam with minimal effort. Just a few drops create a smooth, velvety finish, elevating any cocktail instantly. No preparation, no mess, and no waste—just consistent, high-quality results every time. Perfect for both professional bars and home bartenders looking to simplify their workflow without compromising presentation.
Better ingredients, better service
Clean, Modern Solution.
Completely vegan, shelf-stable, and neutral in taste, Easy Foam replaces egg whites with a smarter, more hygienic alternative. It streamlines service, reduces prep time, and ensures every drink looks as good as it tastes.
EASY FOAM
We make the difference.
OUT NOW!
Easy Foam
Egg Whites
Aquafaba
No waste or leftover product
100% vegan and allergen-friendly
Shelf-stable, no refrigeration needed
Faster prep, no separation required
Consistent foam every single time
Doesn't affects smell and taste
Elevate your Cocktails.
Create visually stunning cocktails every time with rich, frothy foam that elevates your drinks to bar-quality perfection.
Faster than ever.
Save time and impress guests instantly — mix, shake, and serve flawless cocktails faster than ever before.
Easy to use.
Experience professional bartending at home or in your bar with tools designed for effortless, premium cocktail creation.
Consistant results.
Enjoy consistent, reliable results in every drink, so your cocktails always taste and look perfect, without guesswork.
How it works?
Add 5 drops of Easy Foam to your shaker, dry shake to build the foam, then shake with ice.
The Quillaja extract creates rich, stable, long-lasting foam, giving every cocktail a professional, frothy finish effortlessly.
The Quillaja extract creates rich, stable, long-lasting foam, giving every cocktail a professional, frothy finish effortlessly.
Add 5 drops.
Measure 5 drops of Easy Foam into your shaker. This small amount is enough to create rich, stable foam for any cocktail effortlessly.
Dry shake.
Shake your ingredients without ice first. This aerates the mixture and activates the Quillaja extract, producing a thick, velvety foam base for your drink.
Shake with ice.
Add ice to the shaker and shake again. This chills the cocktail, blends flavors perfectly, and maintains the foam’s smooth, long-lasting texture.
Serve.
Pour the cocktail into your glass carefully, preserving the frothy top. Enjoy a professional-quality, visually stunning, and delicious drink every time.
Got questions?
Frequently asked questions.
What is Easy Foam made from?
Easy Foam is made from natural Quillaja tree extract, a plant-based ingredient sourced from tree bark. It is specifically formulated to create stable, long-lasting foam in cocktails without using eggs or synthetic foaming agents.
Is Easy Foam vegan?
Yes, Easy Foam is completely vegan and contains no animal-derived ingredients. It is suitable for plant-based diets and offers a perfect alternative to egg whites, delivering the same rich foam without compromising ethical or dietary preferences.
Does it affect the taste of my cocktail?
No, Easy Foam is completely neutral in flavor and will not alter the taste of your cocktail. It enhances texture and presentation while allowing the original ingredients and flavors of your drink to remain unchanged.
How much should I use per drink?
You only need around five drops of Easy Foam per cocktail to achieve a rich, stable foam. The concentrated formula ensures efficiency, making each bottle last for many drinks while maintaining consistent and professional results.
Do I need to refrigerate Easy Foam?
No, Easy Foam is shelf-stable and does not require refrigeration. It can be stored at room temperature, making it highly convenient for both professional bar environments and home use without worrying about spoilage or special storage conditions.
How do I use Easy Foam?
Simply add five drops of Easy Foam into your shaker with your cocktail ingredients. Dry shake first to build foam, then shake with ice to chill. This simple process creates a smooth, stable, and professional-quality foam.
Can I use it in any cocktail?
Yes, Easy Foam works well in a wide variety of cocktails, especially sours and fizzes. It is ideal for any drink that benefits from a creamy foam top, enhancing both presentation and texture effortlessly.
How long does the foam last?
The foam created by Easy Foam is designed to be stable and long-lasting. It holds its structure and texture throughout the drinking experience, ensuring your cocktail maintains a professional and visually appealing finish from start to finish.
Does it replace egg whites completely?
Yes, Easy Foam fully replaces egg whites in cocktails. It delivers the same rich, frothy texture without the mess, waste, or odor, while also being safer, more convenient, and suitable for vegan and allergen-conscious customers.